For fruits lovers, whether in Macedonias, salads, etc., in this recipe I bring you a delicious melon filled with varied fruits. In addition, we will dress it with a condensed milk sauce and irresistible vanilla. As a point, use can peach in can, since we will use the syrup for the sauce. Stay at recipes.net and learn to prepare this delicious melon salad with fruit.
| 🚻 3 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make fruit stuffed with sauce: |
| 1 melon unit 1 can of peach 2 units of bananas 5 units of mandarins (baby) 3 slices of pineapple 50 grams of black grapes para the condensed milk sauce and vanilla: syrup of the peach 3 tablespoons White sugar dessert 2 tablespoons of maicena dessert 1 branch of cinnamon 1 cup of evaporated milk 1 tablespoon vanilla extract 1 can of condensed milk nuendueces chopped (optional) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Ingredients to make fruit stuffed with sauce:
1. We wash all fruits well and, done this, we cut a piece of melon horizontally. Then, we discard the seeds and remove the pulp very carefully. We chop it and reserve it to mix it later with the rest of the fruits.
2. We cut in cubes all fruits except grapes and mandarins Baby. On the other hand, prepare the sauce. To do this, add sugar, cornstarch and cinnamon branch in a median pot. Gradually, add evaporated milk.
