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Ingredients to make Italian salad with basil vinaigrette: |
150 GR ROMAN LECUGE 1 Ahumado Yellow Pimp |
ADDITIONAL CHARACTERISTICS: Popular in spring-summer, ideal accompany with sweet wine |
Ingredients to make Italian salad with basil vinaigrette:
2. Have the pepper in the fire, when you take dark tone, remove, wait for this cold and peel, cut in thin.
3. In a bowl mix the onion cut in feathers, the yellow pepper and the lettuce leaves.
4. Add the green olives cut in half and mix.
5. For vinaigrette mix olive oil, balsamic vinegar, dry basil, salt and pepper.
6. Serve the salad, cover with the vinaigrette and the Parmesan cheese.