Salads always desire. Although more in summer are consumed, in winter we can also prepare them but with ingredients of this era. Oranges are a source of vitamins and with them you can prepare sweets or salty dishes, so in salad as an entree is ideal. Therefore, this time I have decided to share in recipes my green salad recipe with orange vinaigrette. When I tried it, I liked it a lot, since it is complete and has a lot of flavor. In addition, accompanied by a good vinaigrette there is a great and simple dish.
| 🚻 2 Diners | 🕘 15m | 🍵 Centralness | 🤯 Low Disturbance |
| Green salad ingredients with orange vinaigrette: |
| 1 Varied lettuce bag 2 oranges 1 piece of white cheese 3 slices of salty ham 3 radish 1 pinch of salt 1 pinca of oil 1 jet of orange juice |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Green salad ingredients with orange vinaigrette:
1. We leave all the ingredients on the work table to be able to make the green salad with faster orange vinaigrette.
2. We wash the lettuce and put a ration on a plate.
3. We chop some radishes and put them around the plate.
4. We peel and cut the orange in segments removing the skins. Apart, chop the white cheese and chop the ham.
5. We put all the pieces on top of the lettuce to continue with the elaboration of the orange and cheese salad.
6. We prepare the orange vinaigrette for salad. To do this, in a bowl we put a jet of oil, salt and a good stream of orange juice. We beat it well.
7. We season the salad and ready to eat! This green salad with orange vinaigrette is ideal to serve as an entree of a stronger dish, such as ribs in white wine or grilled fish. More recipes on my blog, target = _blank re = nofollowcocinando with Montse, don miss it!
