The Greek eggplant salad, also called Melitzanosalata, is a simple and fast preparation. In addition, it is ideal as an incoming or to accompany any food. You should also know that this salad has many variants, since sometimes, it is mixed with other ingredients, but this elaboration that we provide is the basis of the traditional salad. The result concludes as a cream full of flavor that can be spread with a pita bread or toast. In recipes we show you how to make easy eggplant salad. Don miss it and keep reading!
| 🚻 4 Diners | 🕘 45m | 🍵 Low Disturbance | 🤯 |
| Greek eggplant salad ingredients: |
| 2 eggplant pods 2 teeth of garlic 2 tablespoons of lemon juice 1 pinch of salt 1 Cup of olive oil 1 handful of chopped parsley 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Greek eggplant salad ingredients:
1. To start with the Greek eggplant salad recipe, first the eggplants. To do this, wash, cut them in half and make cuts in the meat of the eggplant. Next, add them in an oven source with a stream of olive oil and introduce them into the oven at 200 ºC until they are lists, approximately 30-40 minutes.
2. When the eggplants are made, let them cool to be able to manipulate them well. Then, attempts and removes the skin. On the other hand, the berejena meat must chop it with a knife.
Trick: The eggplant must be very minced, it can also be crushed.
3. Add the well chopped eggplant in a fountain and then peel the garlic cloves. Also wash the parsley and spot it well.
Trick: If you don like the flavor of garlic, you can put one or do without it.
4. In the source of the eggplant adds the garlic, the chopped parsley, the two tablespoons of lemon juice so that the eggplant does not oxide and mix everything very well. Next, add salt, pepper and parsley, try if you have to rectify. This roasted eggplant salad also contains a good stream of olive oil.
5. Let the salad rest in the fridge for a while or until the time of serving, to acquire flavors. Ideally, let a couple of hours spend. The Greek eggplant salad is already ready! Tell us in the comments your opinion and share with us a photograph of the final result.
