Cucumber rait is known as a salad or dressing of Indian food. Its main base is yogurt and is usually accompanied by different dressings such as cumin, coriander, mint leaves or basil. The effect of the rait on the palate is a refreshing sensation. We will see the ingredients and the step by step that in recipesgratis.net we show you to prepare the cucumber rait.
| 🚻 4 Diners | 🕘 30m | 🍵 Between | 🤯 Medium Distribution |
| Ingredients to make cucumber raita: |
| 2 units of mature red tomatoes or cherry 1 medium white onion unit 1 cucumber unit 1 pinch of dust cumin 250 milliliters of yogurt without sweet 10 grams of fresh coriander 5 units of fresh mint leaves 1 1 pinch of garlic pasta 1 pinch of salt 1 pinch of black pepper |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make cucumber raita:
1. The first step for the elaboration of our Hindu salad is to prealist the ingredients.
2. cut the cucumber into small paintings and take them to a bowl.
3. Add the finely chopped onion and tomato in small pictures or cherry tomatoes in half as observed in photography.
4. Add the chopped mint leaves, cumin, coriander, garlic pasta to taste, salt and pepper. Mix our cucumber rait very well until all the ingredients are distributed uniformly.
5. add the yogurt where we have our cucumber salad and mix very well until all the ingredients are permeated.
6. The cucumber raita serves as a dressing of any food you want, especially if they are spicy. And if you like Indian food you can try potato sassy and vegetable pakoras. If you want more salad recipes and have any comments or restlessness, write us. Enjoy!
