Pepine salads are not only for summer although many are desired only when it is hot. They are an ideal companion for light dishes and also a very healthy option for dinner or for food if you eat away from home. On this occasion we prepare in recipes a refreshing cucumber salad and olives to take advantage of the last hours of summer. Do not forget to go through my blog target = _blank rel = nofollowlos sweet secrets of cuca where many more recipes await you.
| 🚻 2 Diners | 🕘 15m | 🍵 Centralness | 🤯 Low Disturbance |
| Ingredients to make cucumber salad and olives: |
| 1 cucumber 1 apple green 1 can of corn 1 can of mackerel or tuna in oil 1 handful of raisins sultaas 1 can of green olives without bone 1 jet of olive oil extra virgin extra 1 jet of vinegar 1 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, without cooking |
Ingredients to make cucumber salad and olives:
1. To start preparing this cucumber salad and olives we first peel the cucumber, we split it into slices and put it in a salad bowl. At the same time we wash the apple, we take off the rabbit and heart and split it in squares. We add it to the salad bowl.
2. Next, we drain corn, olives and mackerel or tuna. We shred it a bit and add all the ingredients to our bowl.
3. Finally, we incorporate a handful of raisins and season with salt, oil and vinegar. We stir well so that all the ingredients of the apple and tuna salad take the dressing and mix and serve. This cucumber salad and olives is an ideal companion for a sandwich or a grilled fish dish for example.
