In this recipe we will make a Colombian fruit salad. Being a recipe from a tropical country, the variety of fruits is very wide but do not worry, since you can replace the fruits you have at hand. Lets look at the step by the fruit salad with cheese and surprise everyone with this Caribbean delight.
| 🚻 4 Diners | 🕘 30m | 🍵 Breakfast | 🤯 Media |
| Ingredients to make Colombian fruit salad: |
| 120 grams of integral cereal 150 grams of peasant cheese 250 grams of strawberries 4 units of peacious 2 units of green apples 4 units of kiwis 4 units of grenadilla 250 grams of papaya 250 grams of melon 250 grams of piña 4 units of bananas 4 tablespoons of yogurt of any flavor you want |
| ADDITIONAL CHARACTERISTICS: Average cost |
Ingredients to make Colombian fruit salad:
1. The first step to make our recipe is to prealist the ingredients.
2. In a bowl add the melon, pineapple and papaya. Peel and cut in pieces the fruit as seen in the photograph.
3. Add the apple in paintings, strawberries in slices and the previously peeled peach. Mix all fruits very well and make sure they are well distributed in the bowl.
4. Distribute the mixture of fruits in individual dishes and add the granadilla (which is the pulp that contains inside) and the banana into slices. Use your creativity to decorate the dish with the rest of the ingredients.
5. Add one or two teaspoons of integral cereal and the grated peasant cheese above the salads as seen in the photograph.
6. Finish the Colombian fruit salad by adding the yogurt to each of the dishes and decorate with the kiwis on top. This dish can be served as breakfast or dessert and you can add a little condensed milk without sugar if you want. Enjoy!
