Colombian bittersweet salad recipe

In this recipe you will learn to make a bittersweet cabbage salad, it is very common to prepare in Colombia, where it is ideal to accompany fried fish or a grilled chicken breast. The dressing for this salad with fruits we will make with mayonnaise, encourage yourself to try the Colombian bittersweet salad because one of your favorites will surely become.

🚻 2 Diners🕘 15m🍵 Accusation🤯 Medium Distribution
Ingredients to make Colombian bitter salad:
150 grams of green cabbage
1 carrot unit
150 grams of pineapple
3 tablespoons of mayonnaase
1 lemon unit
1 pinch of salt
1 pinch of pepper
ADDITIONAL CHARACTERISTICS: Cheap cost, without cooking,

Ingredients to make Colombian bitter salad:

1. Before performing this salad with fruits, the first step is to enlist all ingredients.





2. In a bowl mixture the grated carrot, the cabbage cut into thin strips and the peeled pineapple and cut into small cubes.





3. To dress the bittersweet salad, add the mayonnaise and lemon juice. Mix very well.





4. Add salt and pepper to the bowl, mix very well. Check that the seasoning of the Colombian salad is to your liking.





5. It is time to serve the Colombian bittersweet salad and enjoy accompanying your favorite dish. I recommend serving it as a garrison of a fried mojar. A good benefit! If you liked this recipe, you have some comment or concern, give us your opinion.



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