If you want to prepare a cold pasta salad with tuna in a few minutes, check out the recipes of recipes and you will discover how easy and cook this plate of colored paste salad with tuna with spirals. If you prefer you can use any other type of short paste but I like that paste salads with tuna have a lot of color. Take advantage!
🚻 4 Diners | 🕘 30m | 🍵 Main | 🤯 Difficulty Difference |
Ingredients to make cold paste salad with tuna: |
500 grams of colored spirals ½ green olive boat ½ Black olives |
ADDITIONAL CHARACTERISTICS: Cheap cost, boiled |
Ingredients to make cold paste salad with tuna:
1. The first thing we have to do to prepare this cold paste salad with tuna is to boil the paste. To do this, fill a pot with water and a pinch of salt, take it to a boil and when it boils cooks the pasta for about 8 minutes to make the dente. When the water is drained, place it in the same pot where it has been cooked, add the oil (only the oil) of 2 of the 4 tuna cans, mix everything well and reserve for later, so the pasta salad with tuna will be tastier.
Trick: You can use spirals, ties, macaroni, raviolis or any other type of short paste.
2. While paste is made, take a few leaves from the lettuce, clean them well and cut them into smaller pieces.
Trick: You can use iceberg lettuce, French, long or the one you like best.
3. Likewise, wash and itch the tomato and red pepper in pieces. They do not have to be perfect since they are to mix them in the colored paste salad with tuna.
4. Then cut the green and black olives into slices and also mix them with the cooked pasta.
5. To serve your cold paste salad with tuna, first place on the base a how many lettuce leaves and then throw the rest of the mixed ingredients. He ends up placing the tuna in oil on top and ally with a little more salt and a splash of vinegar if you like it.