The pasta with salt, albaca or oregano leaves is boiled until it is left, then drained and washed with clean water (only once quickly).
| 🚻 4 Diners | 🕘 30m | 🍵 Media | 🤯 |
| Cold coditos salad ingredients: |
| 2 bags of paste coditos 1 can of pineapple in almibar 1 fresh apple 1 can of elots 1 can of fruits in almibar 1 can of half cream 150 grs. cheese (it can be panela or the one you prefer) 250 grs. of turkey ham in piece 4 tablespoons of mayonnaas salt pepper to taste |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Cold coditos salad ingredients:
2. Subsequently it is put in a large refractory and all fruits are added, apples must be added to the last moment because they oxidize.
3. Cheese and ham are cut into generous cubes for good delight, the can of half cream, mayonnaise, pepper and everything is added.
4. This codite salad is served cold so you must put it to the refrigerator 2 hours before serving, do not forget to add apples.
