Are you craving for a salad? But you don want the typical salad that only contains vegetables? Well, I have excellent news, this time Recipesgratis.net brings for you a delicious salad of knits with ham and pineapple. This salad is perfect since you will feel satisfied when eating it Pupes contains a rich paste of coditos, combined with a protein that gives it a super flavor and that is also very practical and accessible: ham. We also give a rich sweet touch of the pineapple, which will enchant the kids, and we crowned the pasta salad with a simple dressing merging mayonnaise and cream, which completes our exquisite Mexican brecleta/b. We invite you to continue with us to know This different and delicious salad of coats with ham and pineapple.
🚻 5 Diners | 🕘 30m | 🍵 Enfales | 🤯 Diverse |
Ingredients to make steak with ham and pineapple: |
1 bag of codito paste 5 slices of turkey ham ½ can 1 pinch of salt 1 pinch of pepper |
ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, nothing spicy, boiled, |
Ingredients to make steak with ham and pineapple:
1. In the following image we can observe the ingredients that we will use for the preparation of our bags with ham and pineapple.
2. We are going to start our preparation of the Mexican coditos salad by cooking the pasta, for this we place it in a saucepan with enough water over high heat, we add a piece of onion and the garlic clove. In addition to a splash of oil and a pinch of salt and pepper. We cook it for approximately 4 minutes.
3. Meanwhile we are going to chop in small cubes the slices of ham for the pasta salad, as we observe in the image.
4. On the other hand we also take the pineapple in syrup we drain the syrup, we take the slices of pineapple and chop them finely, if it is possible that you get it already chopped it would be perfect.
5. Once the codit paste is ready, we drained the water with which a moment was cooked and reserved.
6. Now in a deep bowl we add the mayonnaise and the cream and begin to beat to incorporate them perfectly.
7. Once our simple dressing is ready, we add the pasta and remove again so that the dressing cover the Mexican coditos salad.
8. Add the ham and pineapple to the pasta salad and again we incorporate everything very very well.
9. And ready! We can serve this delicious coditos salad with ham and cold pineapple, it is perfect as well as incoming for a main dish with some meat cut. Bon Appetite!