The typical Catalan Amanida or Catalan salad with sausages consists of a plate of lettuce, tomatoes, olives and onion accompanied by several types of typical sausages of this region, such as the Catalan, the sausage, the fire, the bull (white or black) The Secallona, etc … But on this occasion, recipesgratis puts at your disposal a typical recipe of Catalan salad with sausages but without onion (because in my house it does not like much, although you can always put or remove all the ingredients, cold cuts and sausages That you want. Try it, lets see what you think!
| 🚻 1 Comment | 🕘 10m | 🍵 Entrante | 🤯 Dipcarión Baja |
| Ingredients to make Catalan salad with sausages: |
| 1 piece of lettuce 1 tomato ½ carria 4 green olives with bone 2 slices of white butifarra 2 slices of white bull 1 slice of pork rilette 2 slices of ham serrano Wrap head (fastery) 1 LANCHA DE CATALANA (FERMRUNGER) 1 piece of dryallone or somalla 1 pinch of salt 1 jet of extra virgin olive oil 1 jet of vinegar vinegar |
| ADDITIONAL CHARACTERISTICS: Cheap cost, without cooking, |
Ingredients to make Catalan salad with sausages:
1. We will begin to make the Catalan salad with sausages cleaning the piece of lettuce, cutting it with your hands in several pieces and letting it drain. You can use any type of lettuce that you like as the iceberg, French, curly type, etc …
Trick: You can also add other green leafy vegetables to the Catalan Amanida such as escarole or arugula, etc.
2. Next, we peel the carrot and with the help of the same peel, we make carrot strips care not to cut ourselves. Thus the Catalan salad will be much more colorful, although you can also cut the carrot into slices or grate it directly.
Trick: You can also include tender or sweet onion if you like it.
3. Then we wash the tomato well, take off the peduncle and cut it into slices. Then we take all the vegetables and place them on the dish that we are going to use to serve the Catalan salad.
4. Then we add the green olives and season the green salad with a pinch of salt, extra virgin olive oil and vinegar, which can be both white wine, apple, red wine, Modena, etc … as You like more.
Trick: You can also add black olives
5. Finally, we place all the sausages around the vegetables and we will have our Catalan salad with sausages! If you are interested, also look at another recipe for vegetables from Catalonia called Catalan scalrent.
Trick: You can include the sausages you prefer but the grace is that they are of Catalan origin.
