Bavarian salad recipe

Place a beet layer on the plate, on top of the sliced potatoes, and on top beet, above the sausages cut into daditos, previously sauteed 2 minutes in a pan.

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Ingredients to make Bavaria salad:
1 Red beet into slices
2 cooked potatoes
4 rakfurt type sausages
150 grams of mayonnaas
1 tablespoon of mustard
1 pinch of pepper
5 pickles tablespoon of vinegar

Ingredients to make Bavaria salad:

2. Prepare the dressing by throwing all the ingredients in a bowl, the little chopped pickles and caparra, the mayonnaise and mix with the help of a rod and dress with oil, vinegar and salt.

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