In this recipe we are going to make a different fresh salad, special for those people who love to take care of themselves but do not lose a taste for the good table. It is a salad with avocado scallops, an exotic mixture capable of conquering the most demanding palates. Do not hesitate and go with the step by the recipe and its ingredients.
| 🚻 4 Diners | 🕘 45m | 🍵 Between | 🤯 Medium |
| Ingredients to make scallops and avocado: |
| 500 grams of scold White wine 1 teaspoon of garlic pasta 1 pinch of salt 1 pinch of black pepper |
| Additional features: expensive cost, ideal accompany with white wine |
Ingredients to make scallops and avocado:
1. The first step to perform the scallop salad recipe is to prealist the ingredients.
2. Remove the leaves from spinach to a bowl and add water to clean them. Add a tablespoon of vinegar or a lemon juice to disinfect. Leave soak for approximately 15 minutes. Remove the water and let the spinach leaves drain.
3. Apart, cut the tomato in Juliana, as seen in the photograph.
4. Peel the oranges and cut the segments removing the entire white part of the fruit.
5. carries a Honda pot with water over medium heat. When the water is about to boil add the peas. Kitchen until they are at the desired cooking point.
6. Clean the ravings and if you want, cut a little so as not to have such large pieces in the salad.
7. carries a pan over medium heat and melts butter.
8. Salte the ribs with salt, black pepper and garlic pasta to taste. Remember not to overcome seafood, with about 5-8 minutes on the fire it will be enough.
9. Add the white wine, mix with the sauce and let it reduce. And this will give a really delicious touch to the recipe, turn off the fire and add the fresh parsley on top. Reserve and remember that it is a cold salad so the sauce must cool.
10. Apart, carry the spinach leaves already clean and chopped with the hand to a bowl.
11. Add the avocado in small pictures and tomato in Julianas. Mix well until the ingredients are integrated.
12. Add the orange helmets, which will give a citrus and fresh touch to this elegant salad that you can serve even for Christmas dinner.
13. When you already have the main list, serve the salad in individual dishes and add the cold cooked peas.
14. Finally and before serving, add the flow of rawlands already cold to each dish and good benefit. You can decorate the saw and avocado salad sprinkling some sesame and accompanying with coriander dressing or strawberry dressing. If you want more salad recipes and have any comments or restlessness, write us. Enjoy!
