These wheat tortilla rolls are a rich and easy to prepare. They are stuffed with rice and vegetables: avocado, roasted red pepper and peas, but you can also choose vegetables to your liking. To wrap vegetable rolls with flour tortillas I have used Nori algae leaves to give them a different taste and similar to sushi vegan.
| 🚻 2 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make wheat tortillas: |
| 4 wheat tortillas 4 Nori 1 cud |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make wheat tortillas:
1. above a piece of transparent film Place the Nori algae blade. With a kitchen brush paints the algae with water and places a wheat flour tortilla on top. Squeeze with your hands to stick to each other.
2. Spread a little sweet mustard (or if you prefer mayonnaise or other sauce). Then place a layer of rice and strips of roasted red peppers, avocado cut in strips and peas.
3. Rolle the wheat tortilla stuffed with vegetables with the help of transparent film making a roll. Remove the film and cut the sliced roll as if it were sushi with wheat tortilla.
4. Put a little sesame seeds on top and serve the rolls with wheat pancakes stuffed to your liking. In my blog target = _blank relic = NOFOLOW CLASS = OUTBOUNDVEGSPIRATION you will find many options of more than snacks and vegan incomes.
