Wedding rice recipe

This rice was the one that, formerly, was offered to the guests on wedding day in those houses that did not have economic resources.

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Ingredients to make wedding rice:
For 4 people ::
4 rice cup
1/4 kg. Magro pork
1/2 kg. grated tomato
1 clove
8 cup cocido broth
2 spoon soup pig butter

Ingredients to make wedding rice:

2. It is currently done in very few homes, since the recipe from parents to children passes.

3. Corresponds to the region of lHorta.

4. Say the meat together with the tomato and garlic clove.

5. In a clay casserole, put the rice and cover with the anterior sauce.

6. Pour the broth and add the lard.

7. Introduce to a strong oven (220ºC) for 40-50 minutes.

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