Learn how to make three Chinese delicacies, the famous oriental dish that combines seafood, chicken and vegetables. Add a bittersweet or salty flavor according to your tastes and encourage yourself to prepare a different rice from each day.
| 🚻 5 Diners | 🕘 30m | 🍵 Main | 🤯 Difficulty Difference |
| Ingredients to make three delicacies: |
| ½ kilogram of long rice 100 grams of peeled prawns 100 grams of ham 1 pinch of salt and pepper |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make three delicacies:
1. To start preparing this delicious oriental rice, the first thing we will do will be to enlist the ingredients. To do this, cut the onion finely cut, the mushrooms, cut the chicken into bite pieces and the York ham also cut it into paintings. You will also have to make a French tortilla with both eggs and chop it.
2. Then warm the oil in a pan and sauté the onion with the mushrooms and chicken. Skip until the ingredients begin to take color.
3. When the chicken has been slightly adds to the preparation of the rice three delights the ham york and removes everything very well.
4. Now it is the turn of the rest of the ingredients. Add the pieces of French tortilla and the prawns to the sauce. Season with a little salt and pepper and reserve.
5. Apart, boil the peas and cook the white rice in a traditional way. When ready, go through cold water and drain the rice.
6. Now carry the ingredients of Chinese rice to a bowl and mix everything until they are completely integrated. If you want, as an optional ingredient, you can add a little soy sauce or bittersweet sauce and mix with rice.
7. Serve and enjoy the rice three Chinese delicacies to eat or at dinner time. I recommend you accompany it with a bittersweet Chinese salad. And remember that if you liked this recipe you can find many more on my blog target = _blank rel = nofollowla kitchen of Juani.
