In this recipe we bring a different way of cooking quinoa, maintaining all its intact properties and flavor. To do this, we will use a bamboo steamer, since we will prepare it by steamed. We must bear in mind that this cooking method can be used in any food we want and the benefit it contains is that you should not add any fatty means to food. Take note of the ingredients and learn with recipes.net to cook quinoa quinoa.
| 🚻 4 Diners | 🕘 30m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to steamed quinoa: |
| 1 cup of quinoa 5 units of green spinach 1 pinch of salt 1 pinch of black pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to steamed quinoa:
1. The first step to make the Quinoa recipe to steamed is to prealist the ingredients.
2. carries a pot with enough water over medium heat.
3. Add the spinach leaves at the bottom of the bamboo vapor and add the quinoa cup. Ideally, steamed as its name says, for this, cover the quinoa and let cook for 20-30 minutes.
4. Once the quinoa is cooked add a little salt and pepper to taste and will be ready to serve.
5. Steamed quinoa serves accompanying, in this case, with spinach leaves. If you want you can add more vegetables to taste, such as tomatoes, cucumber, onion, peas or beans. Prepare smoked tofu to accompany or cassava puree. If you want more recipes with Quinoa and you have any comments or restlessness, write us. Enjoy!
