Includes in your menu a good risotto dish without cheese, an exquisite light risotto that everyone will surely like at home. In recipesgratis.net we want to help you take care of your diet with light dishes and few calories, so do not hesitate and enjoy a light risotto with mushrooms and corn full of flavor.
| 🚻 5 Diners | 🕘 30m | 🍵 Main | 🤯 Difficulty Difference |
| Ingredients to make Light Risotto: |
| 200 grams of aroborean rice 1 onion 100 grams of mushrooms 100 grams of corn broken |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make Light Risotto:
1. Alist all ingredients to prepare this light recipe of Risotto. If you want to wear vegetable broth instead of water it is better to do it homemade, so here you have a refurative vegetable broth recipe.
2. To start the preparation, add a little olive oil in a pot and sauté the onion cut into pictures along with the corn broken down for 3 minutes.
3. After these 3 minutes, we add the mushrooms and continue cooking the whole set for 3 more minutes.
4. Next we add the rice along with the red wine. Stir everything and let the alcohol of the latter evaporate. This process must take about 5 minutes.
5. To continue with the cooking of the risotto you have to wait to see that the rice tips are transparent, then add two tablespoons of vegetable or water broth and stir until the entire broth is absorbed. Lay it is absorbed we add another tablespoon of broth And we revolve, we repeat this operation until the rice is completely done.
6. It finally serves the Light risotto decorating each dish with the cherry tomatoes cut into rooms. This cheeseless risotto is ideal for dinner time or weekend food. If you want to complete the dish with an animal protein you can also serve a grilled chicken with lemon. Bon Appetite!
