In the pot in which the preparation will be made, hot the butter and the oil and sauté the onion until it is transparent.
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| Ingredients to make rice with vegetables: |
| 2 tablespoons of corn oil 3 tablespoons of butter without salt 1 cud 2 cups of paprika, chopped at squares 1 1/2 carrot cups, finely chopped and cooked previously 2 cups of pea or a can 1/2 cup of tomato sauce 1 1/2 cup of vanitas, chopped in Trocitos 3 cups of water cooking of vegetables 2 cups of rice washing |
Ingredients to make rice with vegetables:
2. Add the tomato, the cell and paprika. Cook for 5 minutes.
3. Add the peas, the vain, the carrot, and cook to occasionally stir for 10 more minutes.
4. Apart, mix water with tomato sauce and salt. Add it to the vegetables and over high heat, boil.
5. Add the rice and continue cooking over medium heat until you observe holes on the surface.
6. Tápelo and over low heat until the dry rice. Serve hot.
