Turmeric is a typical kind of Indian cuisine and other countries in Asia and East. The turmeric is attributed anti-inflammatory and antioxidant properties and the truth is that it can be included in any type of preparations. Turmeric rice is an exquisiteness and its exotic flavor will not only love it but will perfectly combine with your usual dishes.
| 🚻 4 Diners | 🕘 30m | 🍵 Shaping | 🤯 Diverse |
| Ingredients to make rice with turmeric: |
| 1 cup of rice 2 cups of water (480 milliliters) ¼ onion unit 1 clove of garlic ½ tablespoon of fresh ginger |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make rice with turmeric:
1. Before performing the aromatized rice with turmeric, the first step is to enlist all the ingredients.
2. In an oil pot, sauté the onion, garlic and ginger finely chopped over low heat. Suffle the whole set for a few minutes until the onion is transluished. Add a taste of salt.
3. Add the turmeric powder and fry a few more seconds. This process will activate the taste of the species that will aromatize rice.
4. Add the rice and peel along with the sauce. The rice pear process consists in narrowing the grain until it becomes slightly transparent.
5. Add the water, wait for it to break boil, and add half a teaspoon of salt. When the surface water evaporates, covers and lowers the fire. Cook rice with turmeric for 25 minutes.
6. Serve and cover with almond sheets to decorate rice with turmeric. And if you like the taste of spices and aromatized rice you can also try basmati rice, ideal to accompany stewed meats. If you liked this recipe, you have a comment or restlessness, give us your opinion.
