Rice with rabbit and mushrooms, a very complete and flavor dish. We can cook the rice with virtually any ingredient we like, since it is a very versatile cereal. But, taking advantage of the mushroom time, this is an excellent option to get a more economical and higher quality dish. Without a doubt, it is a delight that will enchant all your guests. If you feel like enjoying a simple recipe and with all the taste of the earth, keep reading! In recipes, we show you how to do rice with rabbit and mushrooms, a dish to surprise diners, since the combination of rabbit and mushrooms is great. In addition, the mushrooms brings a lot of flavor to the rice and the broth we will use allows us to have a rice with rabbit and mushroom mushrooms.
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
| Ingredients to make rice with rabbit and mushrooms: |
| 350 grams of pump rice 1 rabbit 200 grams of varied mushrooms 1 green pepper 2 cloves of garlic 4 tablespoons Sopes of crushed tomato 1 pinch of saffron 1 liter of chicken broth or meat 1 jet of oil 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Average cost, sauteed |
Ingredients to make rice with rabbit and mushrooms:
1. To make rice with rabbit and mushrooms, prepare the ingredients. Put a paella or casserole to heat with a little oil and, when it is, the rabbit cut into pieces.
2. Pica in small pieces the green pepper and garlic. Add these ingredients to the casserole with the meat so that they are cooking.
Trick: If the pepper is very large you can use medium instead of an entire one.
3. Add the crushed tomato when the pepper is tender and let everything together for a few minutes.
4. Pica the mushrooms, add them to the casserole, mix and jump. To make this rice recipe with rabbit and mushrooms you can choose the ones you like best, such as mushrooms, beloved them …
5. Pour the chicken or meat broth, let everything be cooked together for 10 minutes when it starts boiling. At this point, add the saffron.
6. Incorporates the rice, mix to integrate it into the sauce and let rice with mushrooms and rabbit cook over medium heat for 15-20 minutes, depending on the type of rice used. If you use pump rice, cooking time will be 20 minutes.
7. In half cooking salt test and values ​​whether it is necessary to add a little more or not. Likewise, for a rice with rabbit and mushroom mushrooms, it will not be necessary to add more broth, however, if what you want is that it is more sock that you may have to add a little more in this step.
8. When you see that the rice is at its point, turn off the fire and let the preparation rest a few minutes before serving. Clever! Without a doubt, this rice recipe with rabbit and mushrooms is spectacular, in addition to simple. It is true that it is somewhat long due to the ingredients that make up the sauce, however, the secret of a good rice resides, precisely, in the quality of the sauce. You can accompany it with a tomato and avocado salad or serve an appetizer made of sea fruits to offer a varied menu, such as sailor clams.
