Chicken rice is one of those dishes that every good chef should know how to prepare and if you have an assistant at home like the Thermomix, this task is much simpler than you think. Follow the instructions of this recipe, step by step, and you will see how the result is a delicious and appetizing rice plate with chicken perfect to share in a family meal. The chicken rice with thermomix is a rendering recipe that you have to keep in Your favorites right now. Plug the machine and lets work!
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
| Ingredients to make chicken rice with Thermomix: |
| 80 milliliters of olive oil 2 cloves of garlic 500 grams of chicken with skin 300 grams of red and green pepper 1 carrot 850 milliliters of chicken broth, vegetables or water 1 pinch of sweet paprika 1 pinch of saffron or curry 1 pinch of salt 340 grams of rice 120 grams of peas |
| ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix |
Ingredients to make chicken rice with Thermomix:
1. We start preparing our rice with chicken and vegetables by placing the oil in the glass along with the garlic. Program then for 5 seconds at speed 6 to crush them and then heat the assembly for 4 minutes, but this time in varoma mode with the speed in 1 and the basket on the cover.
2. Incorporates the chicken, previously chopped, and sauté for 5 minutes, keeping the varoma mode but with left turn and spoon speed. To prepare this rice with chicken with thermomix you can use breast or contramuli that are more juicy. The important thing is that you have skin and cut it in pieces of a bite more or less.
3. Next, add the previously chopped vegetables and sauté for 6 minutes. We maintain the varoma mode with left turn and spoon speed.
4. past this time, adds the broth and season to taste with sweet paprika, salt, saffron or curry. These last two spices will contribute color to the rice, so if you don have any you can add a little food coloring. Continuous cooking the chicken programming the Thermomix in varoma mode with left turn for 9 minutes and with spoon speed. Remember that you can use A broth made with concentrated pills, water or your own homemade bird or vegetable broth.
5. Now we add the rice in the vessel and cook it with the chicken for 8 minutes, with the temperature at 100º, left and speed turn 1. To finish our rice with chicken, incorporate the peas and program again by 5 more minutes keeping the temperature at 100º with left turn and spoon speed.
Trick: To make chicken rice we recommend using pump or similar rice and if you want, you can also add corn along with the peas.
6. The rice with chicken with Thermomix must be left at rest a few minutes before serving for the rice to finish drying a little. Enjoy this rich rice and accompany with some banana slices, a true delight. Bon Appetite!
