Rice recipe three delicacies with prawns

Cook the rice in a traditional way. Then go through cold water, drain and reserve. Remember to make a cup of white rice, two cups of water are needed.

🚻 2 Diners🕘 30m🍵 Main🤯 Diping Plato
Ingredients to make three delicacies with prawns:
1 cup of rice
100 grams of bacon
200 grams of ham Oil jet
1 pinch of salt and pepper
1 jet of soy sauce
1 tablespoon of fresh parsley
ADDITIONAL CHARACTERISTICS: Average cost, sauteed

Ingredients to make three delicacies with prawns:

2. Meanwhile, chop all ingredients. Start with very fine garlic, onions and tender onions. Also cut the ham and bacon to small tacos. Reserve.

3. With the eggs we prepare a French tortilla, cut tacos and reserve.

4. We heat oil to fry the vegetables in this order: onions, tender onions, garlic, bacon, ham and finally add the prawns. The prawns can be frozen.

5. We let everything well, salt and pepper and add the soy sauce to taste. Remove everything well so that the ingredients absorb the sauce.

6. Finally add the rice to the preparation together with the tortilla to tacos, the chopped parsley and the butter. We mix everything well and leave the fire for a couple of minutes.

7. Three delicacies with fresh prawns and enjoy this delight with Asian touches for dinner or as a companion of any other dish. And if you like the combination you can also try the noodle wok with veal and prawns.

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