Oriental food is increasingly accepted in our culture, the rice being three delights one of its best known dishes. Doing doing it at home will take you a short time and you will get a result very similar to that of Chinese restaurants. Of course, keep in mind that the choice of rice is very important, as well as its cooking time, so we advise you, if you can, opt for the variety of jasmine or basmati rice. From recipesgratis, we give you the keys to you Get a rice three Chinese delicacies very similar to your preferred oriental restaurant. We go with the ingredients and all the keys to know how to make three original Chinese delicacies.
| 🚻 4 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make three Chinese delicacies: |
| 400 grams of jasmine or basati 600 milliliters of water (2½ cups) 2 carrots 150 grams of cooked ham 2 eggs 100 grams of canned peas 1 tablespoon of seed oil 5 tablespoons soy |
| ADDITIONAL CHARACTERISTICS: Cheap cost, sauteed, |
Ingredients to make three Chinese delicacies:
1. Put the rice in a bowl and add plenty of water. Rinse the rice in the water and drain it in a fine mesh strainer. Add water again, rinse the rice again and drain it again in the strainer.
2. Put the rice in a pot and cover it with the 600 ml of water. Cover the pot, carries the water to boil and cooks the rice for 12 minutes over low heat without uncovering the pot. Remove the pot from the heat and let the rice stand for 1 hour without uncovering the pot. After the rest time, uncover and, with the hand, see the rice grains so that it is not caked. Cover the rice for a long time in advance so that it is very dry and loose.
3. Lava, pela and cook the carrots in water for 10 minutes. They have to be tender, but firm, so that a true rice is three Chinese delicacies.
4. Drain the carrots and cut them into small squares with a sharp knife. Booking.
5. Use a thick cooked ham for this rice recipe, you can buy a thick slice and cut it into small square pieces or buy it already chopped. Booking.
6. Gente a pan, better if it is wok type, slightly with seed oil and remove excess with a kitchen paper. Beat the eggs and cook them as if you were a tortilla. Once you see that it is taking consistency, she ran them with a spatula to form tortilla pieces.
7. Add a tablespoon of seed oil to the same pan and also incorporate rice. Take a few laps with a spatula.
8. Add the carrot, cooked ham and peas cubes. Mix everything well.
Trick: If you use fresh peas you will have to cook them before in boiling water.
9. Finally, add the tablespoons of soy sauce. Remember that you have not put three Chinese delicacies salt to the rice, so taste proof and decide whether you add another tablespoon of sauce or already have enough salty flavor. Take a few more turns to take the flavors well. Remove from heat.
10. Three Chinese delicacies are used at a wide source so that each diner puts whatever. I hope you like the recipe and I invite you to visit my blog target = _blank re = NOFOLW class = outboundcakes for you.
