Rice is a typical dish in many homes. It has countless preparations and can be combined with many ingredients from sweets to salty. Because of its versatility and because it allows us Thus, you will achieve a spongy and light texture. Keep reading and discover how to make meatballs with rice and accompany them with what you like.
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Difference |
| Ingredients to make meatballs with rice: |
| 400 grams of ground beef ½ piece of finely chopped onion 100 grams of spiced tomato pure (240 milliliters) 1 cup of vegetables from your preference 100 grams of Philadelphia type cream cheese (optional) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, little spicy, |
Ingredients to make meatballs with rice:
1. To start with this recipe of meatballs with rice and vegetables, simply cook half a cup of rice with 3/4 cup of water. Move constantly so that the rice is not glued, let cook for 10 minutes or until the water has been consumed.
Trick: You can also reuse the rice of a previous day.
2. Put in the blender the tomato puree and Licua together with the Chipotle Chile to taste with 1 cup of water.
Trick: If you do not want to use package puree you can liquefy 3 tomatoes with a garlic clove.
3. In an empty pot what you liquered, season with a little salt to taste. Add a cup of chicken broth or chicken broth, let cook for 5 minutes.
4. In a container place the ground meat, add the previously chopped onion, a little salt and pepper, the rice you cooked and an egg. Mix all the ingredients until they are integrated and a gentle and manageable consistency is.
5. Then, form the meatballs you prefer, fill with a little cream cheese, close and end up shape.
6. While it is boiling the tomato sauce with chipotle, see adding the meatballs to cook with the sauce. Let everything cook for 10 minutes.
Trick: If you prefer you can fry the meatballs before and add the sauce to the end.
7. Finally, add a mixture of vegetables of your preference and let cook over medium heat for 5 more minutes. You can use the vegetable that you like the most, if you do not want to wear canned, you can cook the vegetable in raw and also add it to the end. In this case, we have used corn, carrot, peas, and you can also add potatoes, zucchini, eggplants or any vegetables you have at home.
8. Serve your meatballs with broth rice and enjoy! We recommend accompanying with beans and corn tortilla, but you can do it with what you like. To eat!
