Open the mussels in steamed.
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| Ingredients to make paella with squid and mussels: |
| 400 gr of rice 1/2 chicken cut into pieces 500 gr of mussels 250 gr of clean and chopped squid in hoops 1 green paprik of tomato cut into pieces and fried 1 latita of pea |
Ingredients to make paella with squid and mussels:
2. Heat the oil in a paellera, sauté the paprik amount of rice).
3. Sazonar.
4. Matar the garlic, parsley and saffron.
5. Dilute them in a little broth and add to the paellera, along with the peas, squid, chicken and green paprika.
6. Cook for 20 minutes and before finishing cooking, put the mussels and bell pepper strips on top.
7. Let stand 5 minutes covered with a wet cloth before serving.
8. for 4 people.
