1. Oil is put in the paella (it can be used if you have meat and fish that is not very strong) fry the meat and the pepper cut into strips.
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make paella from the Dolors: |
| Oil pimiento meat (chicken, sausages, rabbit, cos |
| ADDITIONAL CHARACTERISTICS: Average cost, boiled, |
Ingredients to make paella from the Dolors:
2. 2. Fish is fried.
3. 3. A garlic and tomato safrito is made, red pepper is added â€, blusher and water, and then rice and peas, if you have mussels they are added at the end and boiling water can be put in the Paella, but not all, would be very strong of salt.
