In this recipe we will make a traditional risotto, a typical Italian recipe that consists of a very creamy rice. In this case we are going to include prawns, a seafood that will contribute an elegant and very gourmet flavor to our risotto. Then we are going to see the ingredients and the step by step for the prawn risotto.
| 🚻 4 Diners | 🕘 1H 30m | 🍵 MAIN PLATO | 🤯 DIFFULTURE MEDIA |
| Ingredients to make shrimp risotto: |
| 500 grams of prawns 5 cups of shellfish of seafood 1 cup of cava 100 milliliters of milk or cream 3 tablespoons of butter 1 pinch of salt 1 pinch of black pepper 1 package of garlic paste 1 cup of arboreo rice |
| Additional characteristics: expensive cost, boiled |
Ingredients to make shrimp risotto:
1. The first step to make our recipe is to prealist the ingredients of the prawn risotto.
2. To make the onion stir-fry, it carries a Honda pot over medium heat and once hot, add a little olive oil and add the white onion in fine paintings.
3. Lettering for a few minutes and adds salt, black pepper and garlic pasta. Suffle for five more minutes.
4. Add rice. Arboreo rice is a special type of rice to prepare risottos since its shape and consistency helps to achieve more creamy rice.
5. Mix the rice very well with the white onion and let sail for a few minutes.
6. Add the broth and butter while stirring so that the rice does not stick at the bottom of the pot. Cook the rice for 18 to 20 minutes over medium heat.
7. You will see how rice is absorbing the broth. The idea is to get creamy consistency as seen in photography.
8. Apart, saute the prawns in a very hot pan. Add fresh parsley, salt, black pepper and finely chopped garlic. Remember not about cooking them, about 5 minutes on each side will be enough.
9. Add the cava, milk cream and Parmesan cheese to the pot with the risotto. Mix very well the ingredients of our recipe.
10. Add the prawns already sauteed to our risotto, the ideal is to cut them into thick slices and mix well. Leave some entire prawns to decorate the plate dishes. Turn off the fire.
11. serves the prawns risotto adding a little fresh parsley on top and decorate each dish with a prawn as seen in the photograph. If you want to add more ingredients you can check the Risotto of squid recipe with prawns. If you want more recipes from risottos and you have any comments or restlessness, write us. Enjoy!
