Easy and delicious chicken cuscous recipe

Do not miss this fabulous recipe of couscous with easy and delicious chicken that we share in recipes thanks to Yera that has taught us in the app. You will see that it is a course of Cous Cous with easy and practical chicken to elaborate with which to create a complete menu in your meals. Keep reading, check the ingredients and step by step and give it a chance!

🚻 4 Diners🕘 1h 30m🍵 Main Dipe🤯 Difficult Distraction
Ingredients to make easy and delicious chicken cuscus:
4 Bone chicken countermlos
1 leek
1 pimient
ADDITIONAL CHARACTERISTICS: Cheap cost, stew, traditional Morocco recipe

Ingredients to make easy and delicious chicken cuscus:

1. We chop the chicken and fry it until the meat is seal, remove from the casserole and in that oil we fry the chopped vegetables 10 minutes.

2. When the vegetables are lists we add the chicken and a peeled tomato, and go out and specify abundantly to taste.

3. We cover water and let the vegetables of Cous Cous with easy chicken.





4. To prepare the semolina we put it on a deep plate and wet with a glass of hot water with salt, then we put it in the steamer on the stew to cook with the steam, 45 minutes of cooking and regularly stir.





5. Once vegetables and semolina are well cooked you can already serve couscous with easy chicken to your liking. Do not stop trying other typical recipes from this country such as the Moroccan ratatus, spongy Moroccan bread or the Moroccan lamb Stophado on other occasions.



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