HOW TO DO:
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| Ingredients to make drunk rice: |
| 250 grams of rice that does not pass 3 glasses of red wine don Simon or similar 1 chopped onion 100 grams of bacon in pieces (non -smoked) 2 liters of meat broth (it can be done with pills) 100 grams of Parmesano Rallado 70 grams of butter |
Ingredients to make drunk rice:
2. In a half saucepan put the butter and chopped onion, then the bacon and at 5 minutes the rice.
3. Remouover always and sometimes as soon as a glass of wine is added to three.
4. Little by little the hot broth still stops removing the rice if it does not stick.
5. Continue like this until Larroz is ready to eat (the two liters of broth do not always serve) ..
6. Anadir all Parmesan and eat hot next to a good parenting river or a classic chianti of Tuscany.
