Cuscous hamburger recipe

Cuscous is a semolina widely used in Arabic cuisine and diet to lose weight. Surely you know the cucús but in recipesgratis.net we always want to innovate and show this is this easy recipe for hamburgers of Cuscous, a vegan dish that will surprise you and that you can eat at any time.

🚻 2 Diners🕘 45m🍵 Central🤯 Low Disturbance
Ingredients to make Cuscous hamburgers:
250 grams of cooking cuscous
2 units of red onion
1 handful of bread crumb
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make Cuscous hamburgers:

1. To start performing our Cuscous hamburgers, the first step is to prealist all ingredients.





2. Add in a bowl the cooking couscous, 1 teaspoon of garlic paste and the purple onion cut in feathers. Process all ingredients until they integrate well into the preparation.





3. Add to the mixture of vegetarian hamburgers a bit of breadcrumbs, dry thyme, salt and pepper to taste. Mix well.





4. The ideal is that there is a mass like the one shown in the photo so that we can perform the hamburgers of Cuscous. Reserve the mixture half an hour in the fridge or refrigerator.





5. Make balls with the mixture of hamburgers, crush them very carefully since the dough is delicate to be able to make the shape of hamburger.





6. In a pan with a little olive oil fry the hamburgers of cuscous until they brown by side and side.





7. Serve the hamburgers of Cuscous, in this case it was an entrance if we want to do it as a main course we can increase the size of the portion of each hamburger, accompany with bread or vegetables that you want. If you want more couscous recipes and you have any comments or restlessness please write us. Enjoy this delicious recipe.



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