Today we are going to prepare a simple and practical recipe, because if you thought that preparing a caldoso rice was a difficult task, in recipes we show you otherwise with this recipe to prepare a rich broth rice with frozen seafood without complications.
| 🚻 2 Diners | 🕘 45m | 🍵 Principal | 🤯 Timing |
| Ingredients to make brown rice with frozen seafood: |
| 200 grams of frozen seafood mix 100 grams of white rice ½ pepper bell 1 clove 50 grams of fresh peas ¼ onion 1 tomato mature 30 milliliters of dry white wine 1 teaspoon of paprika 1 pinch of salt and pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make brown rice with frozen seafood:
1. Alist all the ingredients to prepare our homemade calm rice. The frozen seafood mix can buy it to your liking, I have used one that comes with mussels, squid, octopus and prawns.
2. We cut the pepper and onion into small cubes, the garlic finely chop it and put everything over medium heat.
3. We peel and cut the tomato into small cubes. We wash and let the pea ready.
4. Add the tomato, the peas and the wine and let it reduce in half to add the seafood and the Paprika. We add the rice and add water until it covers everything, season with a little salt. If you want the rice to have a more intense flavor to sea, you can change the water for fish broth.
5. As the rice is dry Creamy, but with a little more liquid. If we want to accompany with lemon helmets.
