We carry a pot with water (once and a half the amount of rice), a little salt and the star anis.
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| Ingredients to make curry rice with carrot: |
| For 2 people :: 200 g of rice (it is not necessary that it is basmati) 1 onion 2 carries 2 cloves of garlic a teaspoon of ginger powder a teaspoon of yellow curry a |
Ingredients to make curry rice with carrot:
2. When it boils, over medium heat, we add the rice and cook it for 10-12 minutes, so that almost all the water evaporates and is not pasty.
3. We drain the excess water if necessary, we throw the anise and remove it.
4. In a pan put oil over medium heat, and we put the garlic cut very fine.
5. Then the chopped onion (it was a word in French, the argument cuts it like many times …) and the carrot in small pieces.
6. When the carrot is changing color we add a pinch of salt, ginger and curry and move it well.
7. Then we incorporate the rice and move everything without stopping until it has a beautiful yellow color ^__ ^.
8. It looks good in a beautiful bowl, if it is better wood.
9. Take advantage! Tasty tasty….
10. I put the approximate proportions (I almost always do it by eye …: -s).
11. It is a very healthy and excellent plate to accompany roasted vegetables, for example, or as even unique dish.
12. You can add all the vegetables you want, or meat in small pieces, but I like it that way.
13. You will see how easy !!
