Yellow (peeled) lentil soup recipe with garlic

Wash the lentils

🚻 🕘 🍵 🤯
Ingredients to make yellow (peeled) lentil soup with garlic:
1 glass of yellow lentils (peeled)
2 cloves of garlic
1 onion
1 tomato maturo
1 small potato
1 small zucchini
salt

Ingredients to make yellow (peeled) lentil soup with garlic:

2. Put them to cook with garlic, potato, zucchini and tomato and onion, adding water every time you need it.

3. throw the mixture into a strainer on top of a pot, and move with the ass of a glass to strain the mixture leaving the thick soup in the pot.

4. Heat the oil, add the soup, salt, pepper and cumin.

5. Let boil 5 minutes.

6. If you have bread left the previous day: cut it into small pieces, fry them and throw them into your soup plate ..

7. A lemon droplet will add a delicious taste to the soup ..

Recommended recipes