Ramen is a typical Japanese dish that has evolved over time. However, this recipe always has the same essence: the mixture of Japanese noodles next to a broth and accompaniment, to which miso paste or soy sauce can be added, as well as algae or any type of vegetable. This recipe that has been recognized worldwide can be developed in different ways, such as the one we present here. When doing Vegan Ramen you must take into account what vegetables you want of recipesgratis. The taste of this dish will transfer you to authentic Japan!
| 🚻 4 Diners | 🕘 45m | 🍵 Main | 🤯 Diping Patato |
| Ingredients to make vegan ramen: |
| 220 grams of carrot 220 grams of chives 200 grams of spinach 200 grams of mushrooms or mushrooms 200 grams of tofu 100 grams of rice noodles 2 garlic 1 teaspoon of ginger powder 1 tablespoon soup of miso or an over miso 1 liter of vegetable broth 1 teaspoon of salt 1 teaspoon of rice vinegar 1 teaspoon of sweet soy sauce |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make vegan ramen:
1. To start with the vegan Ramen recipe first itchs the scallion and garlic in small pieces, the carrot in fine slices.
2. SHEET THE GARLIC AND THE CEBOLLET IN A SANTEN WITH OLIVA OIL. Before golden, add the carrot and cook over low heat until all vegetables are cooked.
3. Subsequently, incorporates the liter of vegetable broth into the pot and a teaspoon of powdered ginger. Meanwhile, in another container mixes the miso paste, rice vinegar and soy sauce. Followed, add to the pot with the rest of the vegetables and let cook.
4. Lave the 200 grams of spinach and add to the rest of the ingredients. When spinach reduces their size, turn off the heat and let stand. What is this vegan ramen?
5. Cut the Tofu in small squares, ally with a teaspoon of soybeans and kitchen in a separate pan for five minutes until golden is golden.
6. Prepare mushrooms or mushrooms in sheets and cook in a different pan. Meanwhile prepare the rice noodles following the instructions for use.
7. Once the noodles are ready, take a bowl and add them. Subsequently, add the Tofu and the mushrooms. And, to put the final touch, incorporate the broth with the rest of the vegetables. To enjoy! What do you think of this vegetable branches? Leave us in the comments your opinion.
