Do you want a rich hot soup but you have no idea what to prepare? Well, do not worry that this time in recipes, we have the carrot soup without perfect milk, which is very easy to prepare, practice, economic and delicious. It is an incredible vegan carrot soup, an ideal vegetable for visual health Due to its high content of vitamin A. it is also a great support for the immune system due to vitamin C it provides, and also that it has high amounts of fiber. Everyone will love it.
| 🚻 4 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make vegan carrot soup: |
| 5 units of carrot 3 units of red tomato 4 branches of celery ¼ piece of white onion 1 clove of garlic 2 tablespoons of oil 1 tablespoon of vegetable consommé powder 1 pinch of salt 1 pinca of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make vegan carrot soup:
1. We will begin to make this vegan carrot soup first gathering the ingredients that we will need.
2. First we place the red tomatoes in the blender along with the onion, garlic, and the vegetable consommé powder, add enough water and proceed to liquefy until we get a homogeneous sauce for carrot soup without milk.
3. Once the sauce is ready we place it in a saucepan and let it boil over medium heat.
4. Meanwhile, we take the carrot and celery, we wash them perfectly, we finely sliced the two vegetables.
5. Once it is boiling the tomato boiler for vegan soup we add the carrot and celery and let them sew until they are very soft.
6. Once the vegetable is soft, our rich vegan carrot soup will be ready, enjoy it with a rich corn tortillas or vegan crackers. Also a look at the following recipes of vagany soups and creams:- Vichysoisse vegan
– vegan leeks cream
– vegan pumpkin cream
– vegan broccoli cream
– Vegan artichoke cream
