To start making our tomato and basil cream recipe, our first step is to prealist all the ingredients for its elaboration.
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| Ingredients to make tomato and basil cream: |
| Recipe for 5 people :: 5 units of red tomatoes. 2 units of white onion. 1 liter of chicken broth or vegetables. 200 ml of whole or skim milk. 20 ml of white wine. fresh basil. garlic paste. 1 tablespoon of mustard. Parmesan cheese. 120 ml of milk cream. |
Ingredients to make tomato and basil cream:
2. carries a pan over medium heat and adds some olive oil, once you observe that the oil is hot add the onions to helmets, garlic pasta to taste, salt and black pepper. Transparent color for about 10 minutes.
3. Add the tomatoes cut in helmets and sauté these ingredients We must take into account that this will be the basis of our tomato cream because it contains all the taste. Rest the fire and reserve.
4. carries the still Bowl ingredients and adds the chicken or vegetable broth (they can use the one they want to taste our tomato cream) process until you integrate all the ingredients.
5. Returns the mixture of our tomato cream and adds whole milk, milk cream, fresh basil and white wine. As additional touch add a pinch of sugar to our tomato cream since tomatoes acidify the preparation this preparation It will give a very rich sweet touch. Keep keeping over low heat for about 10 minutes.
6. Serve our tomato and basil cream adding Parmesan cheese on top to taste and a little cream of milk if you want. If you want more cream recipes and you have any questions or restlessness do not hesitate to communicate with us. To enjoy!
