Lactose intolerant can also enjoy all the taste of numerous creams that are originally prepared with cream or milk cream. Without cream -free vegetable cream, it replaces this dairy with other ingredients such as potato difficulty and is a very healthy and nutritious soup. So, if you want to cook an easy zucchini cream and in a short time, check out this slope -to -cream slope recipe that will surely love. Also suitable for vegans!
| 🚻 2 Diners | 🕘 30m | 🍵 Cena | 🤯 Difness Low |
| Ingredients to make zucchini cream without cream: |
| 2 zucchini ½ chives 1 potato 1 pinch of salt 1 pinch of ground black pepper 350 milliliters of water |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, |
Ingredients to make zucchini cream without cream:
1. We gather all the ingredients to prepare the zucchini cream without cream.
2. Sauté the scallion in a pot with a little olive oil. We let cook about 3 minutes. As you can see, we have cut the scallion into not very small pieces.
3. We peel the zucchini leaving some skin to give color to this cream of vegetables without dairy. We add the zucchini to the pot, salt and pepper and let cook for 4 minutes. The zucchini cream for children can be accompanied by sweet ham taquitos or a little grated cheese above.
4. We peel and cut the potato in medium-greeted seasons. We add the potato to the pot and cover with water. Let the zucchini cream cook for approximately 12 minutes.
5. Beat the ingredients to obtain a soft zucchini cream without smooth and lumps without lumps. Then, we try and rectify salt if necessary. If the cream has a lot of water, we remove a little before beating and we are gradually adding until the desired thickness is obtained.
6. This slopeless cream is ideal for both children and adults and can be taken at dinner time in the coldest months. If you want to learn other soup and cream recipes, we recommend the zucchini cream with rice or celery purifying cream. Bon Appetite!
