Strawberry Gazpacho Recipe

Bel Gazpacho /Bes A Fríab /Bque soup is consumed especially in the hottest times of the year (summer). It is usually done with tomatoes, cucumbers, peppers and other vegetables, hard bread and olive oil are added, but in this case we will perform a very refreshing strawberry gazpacho. His taste will be a little sweeter since strawberries combine perfect With the other ingredients.

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Strawberry gazpacho ingredients:
150 grams of strawberries
2 units of medium tomatoes
1 cucumber unit
1 red pepper unit
1 hard bread
50 milliliters of olive oil
10 milliliters of white vinegar
1 pinch of salt
1 pinch of pepper
ADDITIONAL CHARACTERISTICS: Cheap cost, popular in spring-summer, without cooking

Strawberry gazpacho ingredients:

1. Before making this gazpacho recipe, the first step is to enlist all ingredients.





2. Cut the tomato into slices, peel the cucumber, remove the seeds and cut into slices, cut the pepper into small cubes and remove the tallito of the strawberries.





3. To continue with the preparation of strawberry gazpach soft mixture.





4. Add the bread and process again, until you get a homogeneous mixture, rectify salt and pepper flavor.





5. Take the preparation to consume it very cold, this strawberry gazpacho recipe is ideal for hot times. If you liked this healthy recipe, you have any comments or restlessness, give us your opinion.



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