Onion and garlic and vegetables are chopped and cut into pieces. We heat the oil in a pot and sauté the onion and chopped garlic, then add the crushed tomato.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make red soup: |
| – 1 eggplant – 1 CalabacÃn – 1 piece of pumpkin – 1 onion – 2 cloves of garlic – 1 can of crushed tomato large – olive oil – salt and white pepper – broth or water – eggs cooked – chopped ham. |
Ingredients to make red soup:
2. When it cooks about 10 minutes, removing often so that the tomato will not grip, we add the zucchini, the eggplant and the pumpkin. A few minutes is removed well, so that everything is mixed, and covered with broth or water.
3. Let cook until the vegetable is tender and well integrated (about 30 min). We turn off the heat and crush it (be careful with the splashes that burns a lot!)
4. We serve and add egg and chopped ham to taste.
5. How can you see very simple and very good …
