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🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
Ingredients to make potato broth: |
Preparation time: 30 minutes.: 1 pound of sabanera potato 1 teaspoon of refined salt 1 cube broth (of your preference) 2 cups of water 2 teaspoons of finely chopped coriander 1 teaspoon of black pepper |
ADDITIONAL CHARACTERISTICS: Popular in autumn-winter |
Ingredients to make potato broth:
2. Peel the potatoes and cut them into similar all pictures (which have the same size for cooking to be a couple).
3. In a pot put the potato, salt, cube, coriander and pepper.
4. Let cook for 10 to 15 minutes maximum until the potato is at the desired cooking point. Serve.