Mushroom soup recipe

For mushroom soup, the first thing you should do is enlist all ingredients. These are for 5 medium cups.

Ingredients to make mushroom soup:

2. In a very hot pan with a little butter cook the onion cut into fine pictures.

3. Add the mushrooms, in this case mushrooms and cook them for 5 minutes over high heat, add salt and pepper the taste.

4. Then add the milk cream and stir very well.

5. Finally to finish the mushroom soup we add the chicken broth and cook for 10 more minutes over low heat.

6. Serve this delicious hot mushroom soup. If you liked this recipe or you have any questions leave us your comments.