Minestrone soup recipe with Thermomix

The Minestrone, Minestron or Menstron soup is a typical Italian dish made from seasonal vegetables. It is similar to Spanish vegetable soup and sometimes you can incorporate paste or rice. In this recipe we will use the most common ingredients to prepare this delicious soup, however, there is no fixed recipe and, therefore, you can add or remove all the vegetables you want. You can prepare a suitable dish for vegans and vegetarians, such as the one we propose here, or incorporate meat or ingredients made from the meat, such as chicken broth. And to facilitate the task of cooking, we will use the Thermomix! Keep reading and discover the steps to prepare the Minestrone soup easily.

Ingredients to make Minestrone soup with Thermomix:

1. Before getting to work, we let all the ingredients ready. I have used the vegetables named in the previous list, but you can add or remove the ones you want.

2. We introduce the vegetables in the thermomix glass and program the machine for 5 seconds at speed 4. In this way, we will chop the vegetables.

3. When they are, we remove the vegetables from the glass and reserve them. We repeat the same process with the other half of the vegetables. We also reserve them.

4. We introduce the onion cut into four pieces in the thermomix glass. We cut these ingredients programming the machine in the same way as in the previous steps, that is, 5 seconds at speed 4.

5. We pour the oil and fry the onion and leek for 3 minutes, at varoma temperature and speed 1.

6. Add the vegetables we have reserved, water and salt. Then, we program the machine as follows: 25 minutes at 100ºC temperature and speed 1.

7. And voila! After the weather you can already remove the Minestrone soup and serve it warm. And for dessert …, I encourage you to prepare a delicious Capuchin tiramisu! If you have been wanting more, enter my blog target = _blank re = NOFOLWSORK in glass and discover all my recipes.