In a deep pot, hot coconut milk. Apart, in a mortar, place the seeds of achiote and machaque them until the yellow color is achieved. If you use pasta then melize it.
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Ingredients to make holy broth: |
2 Coconut milk of sweet potatoes, peeled and chopped 1 pound of yautÃa, peeled and minced 1 lb. of green, peeled and chopped guineos 2 green bananas, peeled and chopped 4 lbs. FRIED FISH salt to taste |
Ingredients to make holy broth:
2. Add the achiote, the seasoning, the vegetables, the vegetables and the salt to the hot coconut milk placed to boil and almost when the vegetable is soft add the fried fish.
3. let boil until the vegetable softe. Serve alone or accompanied by white rice.