Guisante cream recipe with Thermomix

Consuming recipes with peas regularly helps prevention of heart disease, in addition, these delicious legumes are rich in vitamin C, calcium and magnesium. If you like peas and want to take care of your recipesgratis.net diet offers you this easy recipe with thermomix of peas. Take the greatest benefit to your Thermomix and learn to prepare this delicious cream.

🚻 2 Diners🕘 30m🍵 Enfarastadad Low🤯
Ingredients to make pea cream with Thermomix:
1½ kilograms of fresh peas
3 units of leek
50 milliliters of olive oil
500 milliliters of bird broth
200 milliliters of milk
200 grams of fried bread with garlic
100 grams of pecorino cheese or parmesan of egg
1 pinch of salt and black pepper
ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix

Ingredients to make pea cream with Thermomix:

1. The first step to prepare this delicious pea cream is to chop the leek along with the oil. To do this, program the Thermomix at 100º with reverse turn and spoon speed for 10 minutes.





2. After this time, we add the broth and the previously washed peas. This time we program in varoma for 20 minutes, repeating the reverse turn and spoon speed. The bird broth can be homemade chicken broth.





3. Next, we add the milk and hope that the temperature will drop to 50º. Then, the Thermomix program for 20 with speed 4-5.





4. Now its time to season the pea cream. To do this, add salt pepper and egg yolk. Progressive speed 5-10 for 15 seconds,



Trick: In this step you can verify the texture and crush more to taste





5. Finally, and before serving, use a mortar to crush the bread with the cheese. Machaca the bread first and then mix with the cheese.





6. Serve and enjoy peas cream with Thermomix, decorating with bread and cheese crumbs. You can eat this cream as dinner or as an entree. And if you like peas you can try the pea recipe with bacon or visit my blog target = _blank re = NOFOLWSORK in glass to find more.



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