The fried green banana soup that we show you in recipesgratis is a typical recipe of Cuban cuisine that you can complete with beans or meat. If you like hot spoon dishes and want to start including male banana in your diet, this recipe will help you. Follow the entire procedure and give your personal touch to the fried banana soup serving it with the companions that you like the most.
| 🚻 4 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make fried green banana soup: |
| 1 Green banana 1 onion 1 ajà 2 branches of coriander 1 pound of meat for soup or beans 1 tomato 1 tablespoon of oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, boiled, traditional recipe from Cuba |
Ingredients to make fried green banana soup:
1. The first step is to peel and cut the banana into slices. For this soup recipe we will use a large banana.
2. Now heat a pan with oil and fry the banana slices for about 2-3 minutes on each side. After this time, remove from the pan and crush the slices with a roller or a kitchen table. This procedure is the same as we must continue if we want to make banana toasts.
3. Apart, we cook the meat until softened. To do this, we can in a pot with water and condiments for half an hour. If you prefer, instead of meat you can do the green banana soup with beans or beans, in that case, you will have to cook them even soften just like meat.
4. When the meat is soft, season with a pinch of salt. What the meat, reserving the broth separately. If you have preferred to do friljoles, you must grind them and then strain them together with the cooking broth.
5. To finish, add the bananas to the soup and continue cooking over low heat until the preparation thickens to taste.
6. The fried green banana soup is served very hot and you can accompany with a little fresh cheese. This soup has one more cream consistency, so if you want a more liquid soup, you can check the green banana soup recipe with coriander, a more traditional but equally good preparation.
