The consommé are those homemade soups, concentrated that recharged the energy to the maximum. The chicken consommé is perfect for a cold day or when we need to recover losses, a tasty and useful recipe. Follow these simple steps and prepare a rich, healthy and nutritious soup that you can surely include in your diet to lose weight or lose weight.
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Between | 🤯 Low Disturbance |
| Ingredients to make chicken consommé: |
| ½ kilogram of chicken ¼ kilogram of onion 6 cloves of garlic 3 tablespoons of oil 1 ajoporro unit 1 carrot unit 3 liters of water 1 teaspoon of ground black pepper 1 pinch of salt 1 branch from Celeri 3 Sweet Ajis Units 1 Cembolin Unit |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make chicken consommé:
1. The first step to prepare our chicken broth will be to fry the onion on pieces and the garlic crushed with the oil, cook for 5 minutes. After the minutes you will see how the onion becomes transparent and gives off a pleasant smell.
2. Then add the rest of the vegetables, starting with garlic in wheels, the carrot in pieces, the Celeri, the chives, the chili and the salt. Let cook for 5 minutes and add the chicken and pepper, mix and add the hot water. Ajoporro is also known as leek and Celeri can be found by the name of celery.
3. In what boils, the foam that rises to the surface is eliminated, when no foam comes out, the fire is lowered and covered. Slowly cook for an hour.
4. After cooking time, pass the mixture through the strainer and let it stand until it takes room temperature. When it has cooled guide it in the fridge to remove the fat that rises to the surface.
5. Serve very hot, with toasted bread and decorate with parsley or coriander leaves. You can also use this powerful chicken broth as an ingredient for other recipes such as broth chicken rice.
