The homeless chicken broth without vegetables consists of a delicious elaboration that feels very well on cold days. In addition, you should know that preparing broth is very simple, you just have to have good ingredients, above all, it is important that the chicken is exquisite, it is very fresh, in this way, you will get a good broth without fat and without vegetables. If you wish, you can make a good pot of broth and thus have for several days, it can also be frozen in boats and have at any time. At recipes we show you how to make chicken broth without vegetables. Lets cook!
| 🚻 4 Diners | 🕘 1H 30m | 🍵 Diplity Low | 🤯 |
| Ingredients to make chicken broth without vegetables: |
| 2 liters of water 2 chicken housings 1 thigh 1 Bone Bone |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make chicken broth without vegetables:
1. Do you ask how to prepare simple chicken broth? Well, to start with the chicken broth recipe without vegetables, you must first prepare chicken. Also, clean well removing the skin and all the fat that this has. Then, clean the blood housings and remains. The skin must also be removed.
Trick: You can add more chicken bones, with meat or without meat and then you can take advantage of the meat to prepare croquettes.
2. Wash the bones, the salty is a knee bone, the salty bone gives flavor to the broth and that is faster.
Trick: The salty bone gives flavor to the broth.
3. Place a pot with 2 liters of water to heat and add all the ingredients, the water must cover everything. Also, if necessary add more water. Leave until it starts boiling and, when you start having foam, remove and clean well with impurities. When it does not leave more foam and it is clean, leave over medium heat a 1 and a half – 2 hours.
Trick: If you have an express or fast pot, you just have to leave about 30-40 minutes, depending on the pot.
4. When the broth is, turn off, remove the bones and chicken.
5. Strain the broth and reserve in the fridge a few hours or a whole night. The next day a hard layer will have formed, this is the fat that has released the chicken. You can remove it with a spoon.
6. You can clean the bones, remove the meat you have and accompany the broth with them. Also, when you put the broth to heat to consume, salt test and rectify.
7. It only remains to serve the broth or light chicken soup with some paste or as a consommé using chicken pieces. To eat this good white chicken broth! Tell us in the comments your opinion and share with us a photograph of the final result. The remains that have remained chicken, you can use it to accompany the broth if you do not want to add pasta or to make some cooked croquettes or chicken and ham croquettes.
