Carrot cream is healthy because NOSB provides nutrients and minerals/b. Carrot helps to heal gastric ulcers apart is rich in beta -carotene, this helps fight infections and prevent cancer, on the other hand, the cardamom being aromatic provides flavor and aroma, so don think about it anymore and learn how to prepare this delicious Carrot cream with cardamom.
| 🚻 2 Diners | 🕘 45m | 🍵 Between | 🤯 Medium |
| Ingredients to make carrot cream with cardamomo: |
| 2 units of carrot 1 purple onion unit 2 cloves of garlic 300 milliliters of vegetable broth 1 teaspoon of cardamom powder 1 teaspoon of ginger powder 20 milliliters of milk cream 30 milliliters of olive oil 1 pinch of salt 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make carrot cream with cardamomo:
1. Before making this recipe, the first step is to enlist all ingredients.
2. In a pot with oil add the onion and garlic cut into pieces, fry a few minutes.
3. Add the carrot cut into pieces, cardamom and ginger powder, cook a few more minutes.
4. It is time to add the vegetable broth and a bay leaf. Lower the heat, cover and cook for 35 minutes.
5. After this time, remove the bay leaf and blend until a homogeneous and soft mixture, take the cream to the fire, rectify salt and pepper flavor.
6. Finally serve the carrot and cardamom cream with a little cream of milk, it is ideal to consume at dinner time since it is very light. If you liked this recipe, you have a comment or restlessness, give us your opinion.
